A’MAYS’ing Meats Butcher Shop and Meat Processing

Welcome to our website! We are happy to offer a full retail butcher shop that has a wide variety of fresh and frozen cuts of beef, pork, chicken or lamb.

We are thrilled to announce the new ownership of A’MAYS’ing Meats. Masterfare Farms and Jason & Amy Hurst have purchased A’MAYS’ing Meats. We are proud to enter a new chapter with this establishment that has been in business for over 70 years in our beloved town. We are excited to sell Masterfare beef/Hurst angus, along with beef from local area farmers.

We will be operating under the name of Masterfare Meats DBA as A’MAYS’ing Meats. We are excited to continue this tradition of providing Johnstown and surrounding communities with top quality meats: beef, pork and chicken. Along with custom butchering, we have a retail store with a fresh meat counter.

Thank you for supporting local!

Attention New Hours:

Monday: 9am-4pm
Tuesday: 9am-4pm
Wednesday: 9am-4pm
Thursday 9am-7pm
Fri 9am-5pm
Sat 9am-4pm
Sunday CLOSED

Deer Drop Off Hours

Monday – Sat
9am-2pm
Until Feb 3rd
We will take deboned meat until Feb 14

Click here for Beef Information

Click here for Deer Information

Click here to request a custom order to pickup

Beef Processing Pricing

Hog Processing Pricing

Deer processing is a large portion of what we do during deer season for our local clients that harvest deer. We can custom process your deer into steaks, roasts, and hamburger. We also have summer sausage, snack sticks and breakfast sausage available.