Deer Processing

 

Johnstown – Licking and Knox County, Ohio

 

Deer Processing Prices – 2020-2021 Season

$100- Skin, Cut, and Vacuum Packing
$25- Shoulder Mount
$10- Skull Cup, Euro, or Hide Save

A $50 DEPOSIT PER DEER IS REQUIRED FOR THE PROCESSING AT DROP OFF.

$20 Per Quarter
$1.50 pd for ground venison (bring in meat not whole deer)
$20-$75 charge if hide has been removed or tendons cut
3% fee for credit or debit card transactions

>no special instructions
>all venison is vacuum packed
>You will receive your own Steaks and Roasts
>Every 2.5 lbs of meat equal one roll of summer sausage
>Every 2.5 lbs. meat is one roll of summer sausage

BOW SEASON DROP OFF HOURS

Monday – Saturday 9am-3pm

GUN SEASON DROP OFF HOURS

Monday-Saturday 8:30-6:30 (Nov 30-Dec 5)
Sunday 10-2 (Dec 6)

DEER MAY BE PICKUP UP DURING OUR NORMAL RETAIL HOURS
www.amaysingmeatsjohnstown.com
(740)967-1860 
After notification product must be picked up within 7 business days or a $10 PLUS 20% of total bill per day storage fee will be added to the total.  After 30 days meat will be dontated to food pantry. Prices subject to change without notification. 9/20
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